Aunt B Eats at LuLu's in downtown Bellaire. This upbeat restaurant has high silver-tin ceilings, unique lighting, and an impressive menu.

I had a really tasty salad that would be easy to replicate at home. In fact, RS and I split it and had plenty. It was something like a Greek salad, but with only a few greens (unlike the picture). Here's how it looked-garden greens with vinaigrette dressing and a few slices of beets, feta cheese, purple olives (not sure what kind), tabouli, and then hummus. These were all placed in wedges around the bowl. It was served with a grilled pita cut into four wedges and placed around the outside of the low serving bowl. It also reminded me of eating Ethiopian food with all of the food to dip with the bread.

The soup was a tasty ginger squash-yummy. No time for dessert because we were off to a massage at Shanty Creek. I know, tough life.